The Circus is in Town

On Thursday 31st October, and with studying for end-of-year exams in full swing, Matthew and the kitchen staff put on another of their fantastic SWOTVAC meals, with this semester’s theme being “Circus”.

Students were treated to circus themed food like Dagwood Dogs, Lion Tamer Party Pies, Flying Acrobat Chicken Tenders, lollies, ice creams and even fairy floss, enjoying their meals whilst “The Greatest Showman” was played on the big screen.

A big thank you to all the kitchen staff for dressing up and theming the kitchen and in particular to Matthew Thurecht, our Executive Chef, for organising the event. It certainly lightened the mood of SWOTVAC.